| Título : | Be My Guest : English for the Hotel Industry. Student's Book | | Tipo de documento: | documento multimedia | | Autores: | Francis O'Hara, Autor | | Mención de edición: | 1ª | | Editorial: | Cambridge [United Kingdom] : Cambridge university press | | Fecha de publicación: | 2002 | | Número de páginas: | 112 p | | Il.: | il. col. | | Dimensiones: | 28 cm | | Material de acompañamiento: | 1 Cd | | ISBN/ISSN/DL: | 978-0-521-77689-9 | | Idioma : | Inglés (eng) | | Clasificación: | :Inglés:Métodos, Libros de Texto:Con Audio:B1
| | Etiquetas: | lower-intermediate hotel vocabulario hostelería Cd audio | | Resumen: | This fifteen-unit course deals with the many situations in which hotel employees meet guests, including reception, restaurant and bar work, answering the phone, giving directions, dealing with guests' problems, writing short e-mails and letters, suggesting places to visit and explaining how things work.
A Teacher's Book and Audio CD are also available.
• Deals with all situations where hotel employees meet guests, from the front desk to the restaurant. • Short, easy-to-use units that focus on improving fluency, accuracy and vocabulary. • Strong emphasis on pronunciation. • Suitable for in- and pre-service students.
Key features
Short, easy-to-use units that focus on improving the skills that students need for work such as fluency, grammatical accuracy, pronunciation and vocabulary.
Personal job files in the Student's Book enable students to keep a record of their work, giving them a real sense of progress and achievement. | | Nota de contenido: | Complementa con 2 Cds |
Be My Guest : English for the Hotel Industry. Student's Book [documento multimedia] / Francis O'Hara, Autor . - 1ª . - Cambridge (The Edinburgh Building, United Kingdom) : Cambridge university press, 2002 . - 112 p : il. col. ; 28 cm + 1 Cd. ISBN : 978-0-521-77689-9 Idioma : Inglés ( eng) | Clasificación: | :Inglés:Métodos, Libros de Texto:Con Audio:B1
| | Etiquetas: | lower-intermediate hotel vocabulario hostelería Cd audio | | Resumen: | This fifteen-unit course deals with the many situations in which hotel employees meet guests, including reception, restaurant and bar work, answering the phone, giving directions, dealing with guests' problems, writing short e-mails and letters, suggesting places to visit and explaining how things work.
A Teacher's Book and Audio CD are also available.
• Deals with all situations where hotel employees meet guests, from the front desk to the restaurant. • Short, easy-to-use units that focus on improving fluency, accuracy and vocabulary. • Strong emphasis on pronunciation. • Suitable for in- and pre-service students.
Key features
Short, easy-to-use units that focus on improving the skills that students need for work such as fluency, grammatical accuracy, pronunciation and vocabulary.
Personal job files in the Student's Book enable students to keep a record of their work, giving them a real sense of progress and achievement. | | Nota de contenido: | Complementa con 2 Cds |
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Be My Guest / Francis O'Hara
